Mint Chutney: Calories, Nutrition and Health Benefits
Refreshing Indian condiment packed with digestive enzymes, antioxidants, and natural compounds that enhance every meal while supporting optimal health.
Quick Nutrition Facts
Per 30g Serving (2-3 tablespoons)
| Nutrient | Amount |
|---|---|
| Calories | 48 kcal |
| Protein | 0.8g |
| Carbohydrates | 2.1g |
| Fiber | 0.6g |
| Sugars | 0.2g |
| Fat | 3.2g |
| Vitamin A | 212 IU |
| Vitamin C | 4.2mg |
| Folate | 11mcg |
| Calcium | 24mg |
Macronutrient Breakdown
NUTRITIONIST INSIGHT
Mint chutney delivers digestive power through menthol and rosmarinic acid while maintaining ultra-low calories (48 per serving). As a condiment, it amplifies flavor of meals without caloric load—essential for weight loss success while improving GI health.
Myth Busters
MYTH #1: Chutney is Always Unhealthy
TRUTH: Mint chutney, when made traditionally with minimal oil, is remarkably healthy. At 48 calories per serving and high in antioxidants, it's vastly superior to mayo-based condiments. The myth confuses oil-heavy versions with inherently problematic chutneys.
MYTH #2: All Mint Drinks Aid Digestion Equally
TRUTH: Fresh mint chutney provides concentrated digestive compounds compared to diluted mint water or tea. The menthol content directly reduces IBS symptoms and improves intestinal smooth muscle relaxation.
MYTH #3: Mint Chutney Lacks Nutritional Value
TRUTH: Mint chutney contains folate (important for pregnancy), vitamin A (400+ IU per serving), antioxidants, and fiber. The whole-leaf approach preserves nutrients lost in processed condiments, making it surprisingly nutrient-dense for weight.
MYTH #4: Mint Can Trigger Acid Reflux
TRUTH: Most people tolerate fresh mint well; issues arise with peppermint oil extract or excessive amounts. Gentle fresh mint chutney in moderate portions (30g) is safe and actually improves digestion for reflux sufferers through reduced bloating.
MYTH #5: Store-Bought Mint Chutney is as Good as Fresh
TRUTH: Commercial versions often contain high sodium (400-600mg per serving), added sugars, and preservatives. Homemade versions provide 10x more antioxidants and control over salt intake, making them superior for diabetes and hypertension management.
MYTH #6: Mint Chutney Provides Energy
TRUTH: At only 48 calories with minimal carbs (2.1g), mint chutney isn't an energy food. Its value lies in digestion enhancement and flavor amplification of protein-based meals, not energy provision—perfect for weight loss diets.
NutriScore by Health Goals
| Health Goal | NutriScore | Why This Score? |
|---|---|---|
| Weight Loss | ![]() | Ultra-low 48 calories, zero sugar (0.2g), aids digestion and satiety, boosts metabolism slightly. Use liberally as condiment. |
| Muscle Gain | ![]() | Minimal protein (0.8g) makes it supporting role only. Value lies in digestive enhancement and reduced bloating for optimal nutrient absorption from main protein sources. |
| Diabetes Management | ![]() | Only 2.1g carbs, negligible sugar (0.2g), zero glycemic impact. Antioxidants may improve insulin sensitivity. Safe unlimited use for flavor without blood sugar concerns. |
| PCOS Management | ![]() | Low carbs (2.1g), minimal sugar (0.2g), supports insulin sensitivity. Anti-inflammatory properties aid PCOS inflammation reduction. |
| Pregnancy Nutrition | ![]() | Mint aids morning sickness, improves digestion during pregnancy constraints, provides 11mcg folate per serving—all supporting healthy pregnancy. |
| Viral/Flu Recovery | ![]() | Menthol clears congestion, soothes sore throat, antioxidants support immune function. Folate aids immune cell production. Gentle on recovering digestive system. |
PERSONALIZED NUTRITION
Track your meals with NutriScan for personalized NutriScores based on your specific health goals!
Blood Sugar Response to Mint Chutney
Understanding mint chutney's negligible glycemic impact helps optimize its use across all eating patterns and health conditions.
Typical Glucose Response Curve
*This chart shows typical blood glucose response for general healthy individuals. Individual responses may vary. Not medical advice.*
Optimal Use Strategies
Mint chutney's zero glycemic impact means it pairs perfectly with any meal combination:
- 🍛 Protein meals - Enhances digestion of paneer, dal, eggs, and meat without spiking glucose
- 🥬 Vegetable meals - Amplifies nutrients and aids micronutrient absorption
- 🥘 Carb meals - Use liberally; doesn't impact glycemic response while improving digestion
- 🥗 Mixed meals - Supports satiety and prevents overeating through improved digestive signaling
This versatility makes mint chutney invaluable for all diet types and health conditions without modification needed.
Cultural Significance
Mint chutney is deeply woven into Indian culinary and medicinal traditions spanning millennia.
In India:
- Ancient Ayurvedic medicine prescribed mint for digestive health and cooling properties
- Regional variations: North Indian green chutney (minimal oil), South Indian mint coconut chutney
- Essential accompaniment to idli, dosa, samosa, and dhal throughout India
- Used in Mughlai, Gujarati, and Tamil Nadu cuisines with distinct preparations
- Recognized in traditional medicine systems (Ayurveda, Unani) for therapeutic benefits
Global Impact:
- Adopted by Indian diaspora communities, becoming signature condiment worldwide
- Growing recognition in Western nutrition circles for digestive and antioxidant benefits
- Adapted in fusion cuisines combining Indian base with Western ingredients
- Increasingly featured in natural health and Ayurvedic wellness movements globally
Compare & Substitute
Mint Chutney vs Similar Condiments (Per 30g serving)
| Nutrient | 🌿 Mint Chutney | 🥄 Mayonnaise | 🍅 Tomato Sauce | 🌾 Mustard |
|---|---|---|---|---|
| Calories | 48 kcal | 197 kcal | 29 kcal | 9 kcal |
| Protein | 0.8g | 0.1g | 1.1g | 0.9g |
| Carbs | 2.1g | 0.2g | 6.8g | 0.3g |
| Fat | 3.2g (healthy) | 22g (saturated) | 0.1g | 0.3g |
| Fiber | 0.6g | 0g | 0.6g | 0.1g |
| Sugar | 0.2g | 0.2g | 3.2g | 0.2g |
| Antioxidants | High (rosmarinic acid) | None | Moderate (lycopene) | Minimal |
| Best For | Digestion, weight loss | Creamy textures, indulgence | Sweet flavor, pizza bases | Sharp flavor, low-calorie |
Frequently Asked Questions
Does mint chutney aid weight loss?
Mint chutney supports weight loss through multiple pathways. At 48 calories per 30g serving, it provides massive flavor without calories—essential for sustained weight loss adherence. Menthol compounds increase metabolism 3-5%, improve digestion reducing bloating, and enhance satiety signaling. Use generously as condiment with every meal for cumulative benefits.
Is mint chutney good for digestion?
Mint chutney is one of the most effective digestive aids in traditional cuisine. Menthol directly relaxes intestinal smooth muscles, stimulates bile production for fat digestion, and reduces bloating and cramping. Studies confirm effectiveness for IBS, improving gastric emptying and nutrient absorption significantly.
Can diabetics eat mint chutney safely?
Absolutely safe for diabetics. With only 2.1g carbs and 0.2g sugar per 30g serving, mint chutney has virtually zero glycemic impact. The antioxidants (particularly rosmarinic acid) may improve insulin sensitivity and reduce blood sugar variability. Use freely without portion concerns.
What antioxidants does mint provide?
Fresh mint contains rosmarinic acid (stronger antioxidant than vitamin E), menthol, flavonoids, and polyphenols protecting cells against oxidative stress. These compounds reduce inflammation, support brain health, prevent premature aging, and protect against chronic diseases including cancer and heart disease.
Is mint chutney good for pregnancy?
Mint chutney is pregnancy-safe and beneficial. Mild fresh mint reduces morning sickness nausea, improves digestion constrained during pregnancy, and provides folate (11mcg per serving) supporting fetal neural development. Use moderate 30g servings as condiment; excessive amounts aren't necessary.
How much mint chutney should I eat daily?
Ideal daily intake: 2-3 tablespoons (30g) per meal as condiment, totaling 60-90g daily maximum. This provides digestive and antioxidant benefits without excessive sodium (especially with homemade versions). Check store-bought sodium content; commercial versions often contain 400-600mg per serving requiring moderation.
How is homemade different from store-bought?
Homemade mint chutney contains 10x more antioxidants from fresh leaves, zero preservatives, controllable sodium (typically 100mg vs 400-600mg commercial), and no added sugars. Fresh leaves provide intact cell structures preserving bioactive compounds. Homemade takes 5 minutes in a blender—worth the effort for superior nutrition.
Can mint chutney help with bloating?
Mint chutney is specifically effective for bloating reduction. Menthol relaxes digestive muscles allowing gas passage, stimulates digestive enzymes improving food breakdown, and enhances bile production. Results appear within minutes to hours, making it ideal for post-meal bloating relief and prevention.

ChatGPT
Claude
AI Mode
Perplexity 





