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Subway Turkey Breast: Calories, Nutrition and Health Benefits

The leanest sandwich option packed with complete protein, minimal fat, and maximum versatility for all fitness and health goals.

Fresh Subway turkey breast sandwich on rustic wooden table - 280 calories per 6-inch sandwich

Quick Nutrition Facts

Per 1 Subway Turkey Breast Sandwich (6-inch, ~268g)

NutrientAmount
Calories280 kcal
Protein18g
Carbohydrates39g
Fiber2g
Sugars5g
Fat5g
Saturated Fat1.5g
Sodium860mg
Selenium32mcg
Vitamin B60.5mg
Niacin4mg

Macronutrient Breakdown

NUTRITIONIST INSIGHT

Turkey Breast is the leanest fast-food protein option available, with only 5g fat and exceptional amino acid profile. Turkey contains tryptophan, an amino acid that supports serotonin production and sleep quality. The high protein-to-calorie ratio makes it unmatched for weight loss and body recomposition goals.

Myth Busters

MYTH #1: Turkey Sandwiches Make You Drowsy

TRUTH: While turkey contains tryptophan, the amount in one sandwich is insufficient to cause sleepiness. Tryptophan requires carbohydrates to cross the blood-brain barrier, and eating turkey with bread may promote relaxation, but won't cause significant drowsiness mid-day.

MYTH #2: Turkey Breast Is Bland and Unsatisfying

TRUTH: Subway's oven-roasted turkey breast is seasoned and paired with fresh vegetables, cheese (optional), and condiments for complete flavor profiles. The high protein (18g) ensures lasting satiety that exceeds many high-calorie alternatives.

MYTH #3: Fast-Food Turkey Isn't Real Turkey

TRUTH: Subway's turkey breast is USDA-regulated real poultry, not a processed product. Oven-roasting preserves nutritional integrity and eliminates added fats common in fried options.

MYTH #4: Turkey Has High Cholesterol

TRUTH: Turkey breast contains 35-40mg cholesterol per sandwich, which is moderate and well-managed by a fiber-rich diet. The lean protein and low saturated fat actually support healthy cholesterol ratios.

MYTH #5: All Fast-Food Proteins Are Equal

TRUTH: Turkey Breast is substantially leaner than fried chicken (90% less fat), ground beef, and cured meats. At 5g fat vs. 15-22g in comparable sandwiches, it's nutritionally superior for weight loss and cardiovascular health.

MYTH #6: You Need Condiments to Make It Tasty

TRUTH: Turkey's natural moisture and savory seasoning are satisfying alone or with mustard and fresh vegetables. Skipping mayo saves 100 calories without sacrificing enjoyment; the protein itself provides satiety cues that trigger satisfaction.

NutriScore by Health Goals

Health GoalNutriScoreWhy This Score?
Weight LossNutriScore ALowest-calorie option at 280 kcal; 18g protein for maximum satiety; 5g fat minimizes calorie density. Pair with vegetables and water for optimal results.
Muscle GainNutriScore AComplete 18g protein with all amino acids; 39g carbs aid glycogen replenishment; low fat leaves room for nutrient-dense additions.
Diabetes ManagementNutriScore AChoose whole wheat bread (GI 50-56), load vegetables for fiber. Low glycemic load; high protein stabilizes blood sugar excellently.
PCOS ManagementNutriScore AHigh protein (18g) improves insulin sensitivity; low fat reduces inflammatory load; ideal for managing PCOS metabolic dysfunction.
Pregnancy NutritionNutriScore AComplete protein supports fetal development; B6 reduces morning sickness; low mercury.
Viral/Flu RecoveryNutriScore AEasily digestible lean protein aids immune cell production; selenium supports immune function; gentle on compromised digestive systems.

PERSONALIZED NUTRITION

Track your meals with NutriScan for personalized NutriScores based on your specific health goals!

Blood Sugar Response to Subway Turkey Breast

Bread choice is the primary driver of glucose response; turkey's protein naturally stabilizes blood sugar.

Typical Glucose Response Curve

*This chart shows typical blood glucose response for general healthy individuals. Individual responses may vary. Not medical advice.*

How to Flatten the Spike

Protein and fiber slow gastric emptying, reducing blood glucose peaks:

  • 🌾 Whole wheat, 9-grain, or multigrain bread - Lower GI (50-56) than Italian herbs & cheese
  • 🥬 Double vegetables (spinach, lettuce, tomatoes, peppers) - Adds 3-4g additional fiber
  • 🍋 Vinegar-based dressings - Acetic acid further reduces blood glucose response
  • 🥤 Pair with water - Hydration optimizes nutrient absorption; avoid sugary beverages

This strategy delivers sustained energy with minimal glucose spikes, ideal for afternoon productivity.

Cultural Significance

Turkey has been a protein staple in global cuisines for over 500 years, transforming from New World domestication to worldwide consumption.

In India:

  • Turkey farming is growing in southern states (Tamil Nadu, Karnataka) for festive occasions
  • Cultural adaptation as a lean alternative to traditional poultry; gaining acceptance in metros
  • Modern fitness culture drives turkey adoption for muscle-building diets
  • Ayurveda recognizes poultry as a balanced protein source for energy and digestion

Global Impact:

  • Turkey is the fourth most-consumed poultry globally (after chicken, duck, and geese)
  • Thanksgiving traditions established turkey as a cultural symbol in North America
  • Industrial farming makes turkey an affordable, sustainable protein source
  • Shift toward lean proteins aligns with global health consciousness and obesity prevention

Compare & Substitute

Subway Turkey Breast vs Similar Fast-Food Proteins (Per Serving)

Nutrient🦃 Subway Turkey🍗 Subway Chicken🐟 Subway Tuna🍗 KFC Chicken Breast
Calories280 kcal320 kcal370 kcal320 kcal
Protein18g18g15g28g
Carbs39g39g41g0g
Fat5g13g16g17g
Fiber2g2g2g0g
Sodium860mg1050mg980mg1100mg
Saturated1.5g4g3g5g
Best ForWeight lossBalanced nutritionOmega-3 benefitsPure protein, no carbs

Frequently Asked Questions

Is Subway Turkey Breast good for weight loss?

Absolutely—it's one of the best fast-food choices for weight loss. At 280 calories with 18g protein and only 5g fat, it delivers maximum satiety per calorie. Protein increases thermogenesis (calorie burn during digestion) by 20-30%, making turkey an metabolic advantage.

Best practices: Choose 6-inch; skip mayo (use mustard instead); load vegetables; pair with water; make it a 2-3 times weekly habit for sustainable results.

Can diabetics eat Subway Turkey Breast?

Yes, it's an ideal choice for diabetes management. The high protein (18g) slows carbohydrate absorption and stabilizes blood glucose throughout the day.

Tips for diabetics:

  • Choose whole wheat, 9-grain, or multigrain bread (GI 50-56)
  • Load vegetables for additional fiber (spinach, lettuce, peppers, tomatoes)
  • Use vinegar-based dressing; avoid sugary sauces
  • Pair with green salad or vegetable side for extended satiety
  • Test blood sugar 2 hours post-meal to monitor individual response

How much protein is in Subway Turkey Breast?

Each 6-inch Subway Turkey Breast sandwich provides 18g of complete protein containing all nine essential amino acids. This is equivalent to 2 eggs or 85g chicken breast, making it an exceptionally efficient protein delivery system for busy professionals.

The protein quality is bioavailable at 95%+, meaning your body efficiently absorbs and utilizes nearly all of it.

What are the main health benefits of Subway Turkey Breast?

Key Benefits:

  1. Lean Protein: 18g supports muscle maintenance, immune cell production, and tissue repair
  2. Low Fat: Only 5g (1.5g saturated) supports cardiovascular health and weight management
  3. B Vitamins: Niacin and B6 boost energy metabolism and hormonal balance
  4. Selenium: Supports thyroid function and antioxidant defense
  5. Tryptophan: Amino acid precursor to serotonin; supports mood and sleep quality
  6. Convenience: Complete balanced meal in under 5 minutes

Is turkey safer than chicken?

Turkey breast and chicken breast have similar microbiological safety profiles. Both require proper cooking to 165°F internal temperature to eliminate pathogens. Subway's oven-roasting and food safety protocols make both equally safe options.

Safety tip: Proper storage at ≤40°F and consumption within 3-4 days prevents spoilage regardless of poultry type.

When is the best time to eat Subway Turkey Breast?

Depends on your goal:

  • Weight Loss: Lunch (12-1 PM) or early afternoon; the protein provides 4-5 hour satiety, reducing evening snacking
  • Muscle Gain: Post-workout within 2 hours for optimal protein synthesis and glycogen replenishment
  • Diabetes: Anytime with whole grain bread and vegetables; low GI makes it a safe all-day option
  • Energy: Mid-morning for sustained afternoon productivity without energy crashes

The low glycemic load makes timing flexible, but pairing with vegetables maximizes benefits.

Science-based nutrition recommendations
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