Sweet Potato Cheese Sandwich: Calories, Nutrition and Health Benefits
Viral TikTok creation by Courtney Cook featuring whole baked sweet potato with melted Butterkäse cheese eaten like a sandwich — 8.6M views for good reason.
Quick Nutrition Facts
Per 1 Sandwich (180g sweet potato + 30g cheese)
| Nutrient | Amount |
|---|---|
| Calories | 240 kcal |
| Protein | 10g |
| Carbohydrates | 38g |
| Fiber | 5g |
| Sugars | 9g |
| Fat | 8g |
| Vitamin A | 709% DV |
| Vitamin C | 19% DV |
| Potassium | 337mg |
| Calcium | 200mg |
Macronutrient Breakdown

NUTRITIONIST INSIGHT
Sweet potatoes deliver 709% of daily vitamin A needs from beta-carotene, supporting vision and immunity. Boiling instead of baking lowers glycemic index from 94 to 46-61, making this sandwich diabetes-friendly when prepared correctly.
Myth Busters
MYTH #1: Sweet Potatoes Cause Blood Sugar Spikes
TRUTH: Glycemic index varies dramatically by cooking method — boiled sweet potatoes have GI of 46-61 (low-medium) while baked reach 94 (high). Boiling preserves resistant starch that slows glucose absorption; adding cheese further reduces spike through protein and fat.
MYTH #2: Sweet Potatoes Have Too Much Sugar
TRUTH: A 180g serving contains 9g natural sugars with 5g fiber that slows absorption. Unlike added sugars, sweet potato starches provide resistant starch supporting gut health and sustained energy without blood sugar crashes.
MYTH #3: Cheese Makes This Sandwich Unhealthy
TRUTH: 30g Butterkäse adds 7g protein and 8g fat that slow carbohydrate digestion, flatten glucose response, and increase satiety. Total calories remain moderate at 240kcal — lower than most fast food sandwiches while delivering superior nutrition.
MYTH #4: Sweet Potato Is Too High in Carbs for Weight Loss
TRUTH: 38g carbs with 5g fiber creates net 33g digestible carbs — moderate for a meal. The resistant starch and fiber promote fullness; one sandwich can replace higher-calorie meals while supporting healthy gut bacteria and metabolism.
MYTH #5: Pregnant Women Should Avoid Sweet Potato Due to Vitamin A
TRUTH: Beta-carotene from sweet potatoes is safe during pregnancy — unlike preformed vitamin A from supplements, beta-carotene converts to vitamin A only as needed. One medium sweet potato daily supports fetal development without toxicity risk.
MYTH #6: Baked Sweet Potato Is Healthiest Preparation
TRUTH: Baking destroys 80% of vitamin A and resistant starch while concentrating sugars, raising GI to 94. Boiling preserves nutrients, maintains resistant starch, and keeps GI low at 46-61 — far superior for metabolic health despite less caramelized flavor.
NutriScore by Health Goals
| Health Goal | NutriScore | Why This Score? |
|---|---|---|
| Weight Loss | ![]() | 240 calories with 5g fiber and 10g protein promotes satiety. Use boiled sweet potato; limit cheese to 25g. |
| Muscle Gain | ![]() | 38g carbs for glycogen, 10g protein from cheese, 337mg potassium prevents cramps. Add extra cheese or turkey for more protein. |
| Diabetes Management | ![]() | Boiled sweet potato has GI 46-61 vs 94 baked. Cheese protein/fat slows glucose absorption. Use half portions with vegetables. |
| PCOS Management | ![]() | Moderate carbs affect insulin. Use boiled preparation, smaller sweet potato (100g), pair with protein-rich meal. |
| Pregnancy Nutrition | ![]() | 709% DV vitamin A supports fetal development, 5g fiber prevents constipation. |
| Viral/Flu Recovery | ![]() | Easy to digest, vitamin A boosts immunity, vitamin C supports recovery, gentle on upset stomach. |
PERSONALIZED NUTRITION
Track your meals with NutriScan for personalized NutriScores based on your specific health goals!
Blood Sugar Response to Sweet Potato Cheese Sandwich
How you prepare the sweet potato dramatically affects blood glucose levels — boiling vs baking creates a 50-point GI difference.
Typical Glucose Response Curve (Boiled Sweet Potato)
*This chart shows blood glucose response for boiled sweet potato with cheese. Baked version produces 30-40% higher peak. Individual responses vary. Not medical advice.*
How to Flatten the Spike
The cheese already provides protein and fat that slows glucose absorption. Enhance benefits further:
- 🥦 Add non-starchy vegetables - Spinach, arugula, or sautéed peppers add fiber with minimal calories
- 🥑 Include healthy fats - Avocado slices or olive oil drizzle further slow digestion
- 🍽️ Eat protein first - Consuming cheese and vegetables before sweet potato reduces glucose peak by 20-30%
- ❄️ Cool and reheat - Cooling cooked sweet potato creates resistant starch through retrogradation, lowering GI
This combination reduces glucose spike while extending energy release, ideal for sustained fullness.
Cultural Significance
Sweet potatoes rank among the world's oldest cultivated crops, originating in Central and South America over 5,000 years ago before spreading globally.
In India:
- Sweet potato (shakarkandi) considered warming winter food in North India
- Roasted shakarkandi sold by street vendors during winter months
- Ayurveda recognizes sweet potato for digestive health and energy
- Used in traditional Indian desserts like shakarkandi ki chaat
Global Impact:
- China produces 70% of world's sweet potatoes (70 million tons annually)
- Staple food in East Africa providing crucial vitamin A to combat deficiency
- NASA selected sweet potatoes as ideal space food for long missions due to nutrient density
- TikTok viral trend brought sweet potato sandwiches to 8.6M+ viewers worldwide
The Viral Moment:
Courtney Cook's December 2024 TikTok transformed sweet potatoes from side dish to main event, demonstrating that simple whole foods can create satisfying meals without complicated recipes.
Compare & Substitute
Sweet Potato Sandwich vs Similar Options (Per 100g)
| Nutrient | 🍠 Sweet Potato Sandwich | 🥔 Potato Grilled Cheese | 🥖 Turkey Sandwich | 🌯 Veggie Wrap |
|---|---|---|---|---|
| Calories | 133 kcal | 180 kcal | 140 kcal | 120 kcal |
| Carbs | 21g | 18g | 22g | 19g |
| Fiber | 2.8g | 1.8g | 2.2g | 3.1g |
| Protein | 5.5g | 6g | 12g | 4g |
| Fat | 4.4g | 9g | 3.5g | 3.8g |
| Vitamin A | 394% DV | 8% DV | 2% DV | 45% DV |
| Sugar | 5g | 3g | 4g | 2g |
| GI | 46-61 (boiled) | 65-75 | 55-65 | 45-55 |
| Best For | Vitamin A, gut health | Comfort food, higher calories | High protein, muscle gain | Low calorie, maximum fiber |
Frequently Asked Questions
Is sweet potato cheese sandwich good for weight loss?
Yes, at 240 calories per serving with 5g fiber and 10g protein, this sandwich promotes satiety while staying moderate in calories. The resistant starch in boiled sweet potato supports gut bacteria that improve metabolism and fat burning. Limit cheese to 25-30g and use one medium sweet potato for optimal weight loss benefits; pair with leafy greens for volume without added calories.
Can diabetics eat sweet potato cheese sandwich?
Diabetics can eat this sandwich with important preparation modifications. Boil the sweet potato instead of baking to lower glycemic index from 94 to 46-61; the cheese protein and fat further slow glucose absorption. Consume half portions (90g sweet potato) with non-starchy vegetables; monitor blood glucose 2 hours after eating to assess individual response. Best consumed mid-morning or lunch, not dinner.
How many calories are in the viral TikTok sweet potato cheese sandwich?
The Courtney Cook TikTok version contains approximately 240-270 calories per sandwich using 180g baked sweet potato and 30g Butterkäse cheese. Calories increase to 300-350 if using larger sweet potatoes or doubling the cheese; decrease to 200-220 with smaller sweet potatoes (120g) and reduced cheese (20g). Actual calories depend on specific ingredient quantities.
What are the health benefits of sweet potato?
Sweet potatoes provide 709% daily value of vitamin A from beta-carotene supporting vision, immunity, and skin health; 5g fiber per serving promotes digestive health and feeds beneficial gut bacteria; resistant starch improves insulin sensitivity and supports metabolic health; vitamin C and potassium support heart health and blood pressure regulation; antioxidants reduce inflammation and oxidative stress. Purple sweet potatoes contain additional anthocyanins with enhanced anti-inflammatory properties.
Is sweet potato healthy for pregnancy?
Sweet potatoes are excellent for pregnancy, providing vitamin A essential for fetal organ development, folate supporting neural tube formation, vitamin B6 reducing morning sickness, and fiber preventing pregnancy-related constipation. One medium serving (130-150g) daily is safe and recommended; beta-carotene converts to vitamin A only as needed, avoiding toxicity risks from preformed vitamin A supplements. The potassium content helps prevent leg cramps common in pregnancy.
Should I bake or boil sweet potato for this sandwich?
Boiling is healthier with glycemic index of 46-61 versus 94 for baked, preserving more nutrients including 50% more vitamin A and maintaining resistant starch for gut health. Baking concentrates sugars and destroys resistant starch, making blood sugar management harder. For diabetes management or weight loss, always boil; for the viral TikTok presentation with caramelized flavor, baking works but expect higher blood sugar impact. Cooling boiled sweet potato enhances resistant starch further.
How much protein is in a sweet potato cheese sandwich?
One sandwich contains approximately 10-11g protein total — 7g from 30g Butterkäse cheese and 3-4g from 180g sweet potato. While moderate, this is insufficient as a sole protein source for muscle gain; add 100-150g grilled chicken, turkey, or tofu to increase protein to 30-40g per meal. The cheese provides complete protein with all essential amino acids; sweet potato protein is incomplete but contributes leucine for muscle synthesis.

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